BASF Podcast: The Chemical Reporter - Why is sugar sticky?
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- 58_BASF_podcast_reporter_en_sugar_sticky.mp3
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Ludwigshafen (ots)
Sugar's ability to adhere to a surface pretty impressive. Back in the 1950s, women even used sugar water to hold extravagant hairdos in place - and it made them pretty indestructible. But how does the sugar do it? In entertaining weekly episodes our Chemical Reporter answers questions of our Podcast listeners on Chemistry in our everyday life.
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More podcasts: Podcast Chemistry of Innovations: http://www.basf.com/podcast This podcast is the audible innovation magazine of BASF. Discover every month how Chemistry can help to shape our future. The actual episode is on "Magical colors thanks to nanotechnology." RSS-subscription: http://corporate.basf.com/en/podcast/innovation.xml
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BASF is the world's leading chemical company: The Chemical Company. Its portfolio ranges from oil and gas to chemicals, plastics, performance products, agricultural products and fine chemicals. As a reliable partner BASF helps its customers in virtually all industries to be more successful. With its high-value products and intelligent solutions, BASF plays an important role in finding answers to global challenges such as climate protection, energy efficiency, nutrition and mobility. BASF has more than 95,000 employees and posted sales of almost EUR58 billion in 2007. BASF shares are traded on the stock exchanges in Frankfurt (BAS), London (BFA) and Zurich (AN). Further information on BASF is available on the Internet at www.basf.com.
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