Stories about Essen und Trinken
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Technische Universität München
Scientific analysis of Germany’s oldest beer: Study shows molecular profile of 19th-century beer sample
TECHNICAL UNIVERSITY OF MUNICHCorporate Communications Center phone: +49 8161 5403 - email: presse@tum.de - web: www.tum.de This news release online: https://www.tum.de/en/news-and-events/all-news/press-releases/details/aeltestes-bier-deutschlands-wissenschaftlich-betrachtet NEWS RELEASE Scientific analysis of ...
moreAzotic registers Encera™ systemic nitrogen fixing biological in European Union
moreNOMOS Glashütte/SA Roland Schwertner KG
7Distinctive red twelve: Glashütte emergency aid model
moreTechnische Universität München
More wheat for global food security: Utilizing substantial genetic potential for higher yields
TECHNICAL UNIVERSITY OF MUNICH Corporate Communications Center phone: +49 8161 5403 - email: presse@tum.de - web: www.tum.de This text on the web: https://www.tum.de/en/about-tum/news/press-releases/details/37551 High resolution image: https://mediatum.ub.tum.de/1655486 NEWS RELEASE More wheat for global food ...
moreNew Standard for in-flight Beverage Catering saves Tons of CO2
moreFood tech on its way to reshaping a multi trillion market
Berlin & New York (ots) - - Bain & ZINTINUS: “The food sector is at a tipping point, about to grow exponentially” - Transforming the global food sector to a more sustainable industry is important to improve consumer health and reduce the sector’s carbon footprint – it is also a means to secure food supply - The transition of the food system opens enormous opportunity for value creation and thus also for ...
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UNESCO: Environmental Protection and Savings Potential in In-Flight Beverage Catering enormous
more Krombacher Brauerei GmbH & Co.
Krombacher featured in new series “Brewing Ambition”, produced by BBC StoryWorks
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Flying green: Revolutionary beverage catering saves millions of euros and tons of waste
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bk World – The service station of the future has opened in Endsee, Germany
more Verna, the perfect lemon for making the most refreshing drinks
moreThree cocktails with Verna lime to conquer the most demanding palates
moreDo you know why the lemon is nicknamed the "MacGyver of fruits"?
moreTechnische Universität München
Interview: Prof. Asseng discusses vertical farming as an innovative concept for agricultural crop production
TECHNICAL UNIVERSITY OF MUNICH Corporate Communications Center phone: +49 8161 71 6127 - email: presse@tum.de - web: www.tum.de This text on the web: https://www.tum.de/en/about-tum/news/press-releases/details/37326 High resolution image: https://mediatum.ub.tum.de/1655486 NEWS RELEASE “Vertical farming will play ...
moreEuropean lemon, an example of sustainability at every level
moreThree benefits that make lemon a key food in the Mediterranean diet
moreGerman dog food is prepared differently - Now also available in UK
moreQ-VANT and In vitro Plant-tech Sign Agreement for the Development and Supply of Quillaja saponaria Plant Cell Culture Biomass
BOSTON, MA (ots) - --News Direct-- Q-VANT Biosciences, the first company to achieve a 100% sustainable way to meet the growing global vaccine market demand for Quillaja saponin-based adjuvants, today announced that it has signed an agreement with In vitro Plant-tech AB, a Swedish plant cell cultivation company whose ...
moreRestaurant Delivery Software Provider VROMO Partners with Restaurant SaaS and Host Kitchen Tech Start-up KBOX Global
moreInnovation and Start-Up Center for Biotechnology (IZB) welcomes new start-up Origin.Bio
One documentmoreCanada is already the third largest non-EU market for European lemons
moreWhy is it advisable to use lemon vitamin C during the winter?
moreBrenntag announces new agreement with Corbion for Animal Nutrition in Belgium, The Netherlands and France
One documentmoreKrombacher Brauerei GmbH & Co.
Annual Report 2021: Krombacher Group achieves solid results in the second Corona year
moreTechnische Universität München
Phosphate nutrition of plants through symbiosis with fungi
Corporate Communications Center phone: +49 8161 5403 - email: presse@tum.de - web: www.tum.de This text on the web: https://www.tum.de/en/about-tum/news/press-releases/details/37178 High resolution images: https://mediatum.ub.tum.de/1647012 NEWS RELEASE Phosphate nutrition of plants through symbiosis with fungi Root symbiosis is regulated through nutrient status of plants Phosphorus is one of the most important nutrients ...
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Press Release - hubergroup launches sheet-fed offset ink series for direct food contact
One documentmore Brenntag’s Larry Davis on serving major trends in the Nutrition industry
One documentmoreCoatema and SALD Announce Partnership on Industrial Atomic Layer Deposition at CES 2022
Coatema and SALD Announce Partnership on Industrial Atomic Layer Deposition at CES 2022 The Dutch technology start-up SALD BV and the German equipment manufacturer Coatema are bringing Spatial Atomic Layer Deposition (SALD) technology into R2R mass production. Eindhoven/Dormagen, January 11, 2022 – The tech start-up SALD BV and the mechanical and plant engineering ...
morePress release "The season gets underway in Davos"
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